Ann Marie’s Sugar Free Banana Nut Mini Muffins

Nutrition Facts

Ingredients: Enriched Bleached Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Maltitol Syrup, Water, Soybean Oil, Eggs, Egg Whites, Food Starch-modified, Walnuts, Contains 2% Or Less Of: Wheat Flour, Enzymes, Egg Yolk, Guar Gum, Soy Lecithin, Salt, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Phosphate), Vital Wheat Gluten, Whey (milk) Protein Concentrate, Natural And Artificial Flavors, Sodium Propionate (preservative), Potassium Sorbate (preservative), Citric Acid, Xanthan Gum, Acesulfame Potassium, Defatted Soy Flour, Mono- And Diglycerides, Propylene Glycol Mono- And Diesters Of Fatty Acids, Sodium Stearoyl Lactylate, Sucralose.