Dixie Diners Cake Mixes Low Carb

Cheesecake Mix

Nutrition Facts
Serving Size 1 slice 3.5 oz (4.4g dry)
Servings Per Container: 9 per inner pack
Amount Per Serving dry mix

Calories 11

Total Fat 0g

Saturated Fat 0g

Cholesterol 0mg

Sodium 23mg

Total Carbohydrate 2g

Dietary Fiber 1g

Net Carbs 1g

Sugars 0g

Sugar Alcohols 0g

Protein 2g

Ingredients
Dry egg white, vegetable fiber, dehulled soy beans, low glycemic monosaccharide, lo han kuo fruit concentrate, locust bean gum, guar gum, acacia gum, xanthan gum, vanilla powder, calcium sulfate, silica.

Angel Food Cake Mix

Gluten Free… this easy mix makes a standard size large angel food cake or two 4″x 8″ loaf pans. Just add 2 egg whites and water. At only one net carb and weighing in at just 65 calories this delicious low fat, high protein, high fiber cake makes the perfect snack or dessert. Great with whipped cream or berries, its truly a classic winner.  See label variations to make cupcakes and flavored angel food cakes.  Keeps in the fridge for a week, or freeze leftovers for up to 2 months. Soy free. Enjoy!

Nutrition Facts
Serving Size 1/2 cake (24.5g dry)
Servings Per Container: 12

Amount Per Serving

Calories 62

Total Fat <1g

Saturated Fat 0g

Cholesterol 6mg

Sodium 83mg

Potassium 155mg

Total Carbohydrate 14g

Dietary Fiber 13g

Net Carbs 1g

Sugars 1g

Protein 7g

Sugar Alcohols 0g

Protein 2g

Ingredients: Vegetable fiber, dried egg white, whey protein
ground almond, cream of tartar, low glycemic monosacharide,
carrageenan, pectin, low glycemic fruit concentrate, vanilla powder.

Pie Crust

Just one skinny carb in this super easy press ‘n bake pie crust. Just add an egg and butter, press into a 9″ pie pan and discover the whole new world of delicious LOW CARB pie crusts! Great for single or double crust pies or turnovers, too. Also makes a great quiche or cheesecake crust. Package contains 3 – 9″ crust packets.

Nutrition Facts
Serving Size 1/7 pie crust (9g)
Servings Per Container: 7 (3 pack)

Amount Per Serving

Calories 18

Total Fat 0g

Saturated Fat 0g

Cholesterol 0mg

Sodium 169mg

Potassium 139mg

Total Carbohydrate 4g

Dietary Fiber 3g

Sugars 0g

Protein 4g

Sugar Alcohols 0g

Ingredients:Soy concentrate, corn starch, dried egg white, oat fiber, vegetable fiber,
bicarbonate of soda, monocalcium phosphate, sea salt, low glycemic monosacharide,
low glycemic fruit concentrate, silica.

Caramel Cinnamon Pull Apart Bread

A real comfort food goes carb controlled… enjoy the fragrant and delicious taste of old fashioned “pull-apart or monkee bread” in a new scrumptious low carb mix. So easy to make – just mix up the topping and pour into a pie pan or cake pan and drop the little dough balls over it – bake for 15 minutes and turn the pan upside down. Treat yourself to mouth watering caramel/cinnamon pull-apart whenever you want a homemade sweet breakfast or a perfect “anytime” snack. Freeze the leftovers and zap ’em for a few seconds – they’ll taste just like fresh baked! ALL NATURAL, NO SUGAR ALCOHOLS OR ARTIFICIAL SWEETENERS. See label for low fat directions and mix variations for plain cinnamon, cinnamon & pecan or orange cinnamon versions too. Mix makes 13 servings – just 3 net carbs per serving.

Nutrition Facts
Serving Size 3 balls (15g dry)
Servings Per Container: 13

Amount Per Serving

Calories 30

Total Fat 0g

Saturated Fat 1g

Cholesterol 0mg

Sodium 161mg

Potassium 72mg

Total Carbohydrate 8g

Dietary Fiber 5g

Sugars 2g

Protein 2g

Sugar Alcohols 0g

Ingredients: Unbleached flour, soy isolate, cereal fiber, fructosacharide,
low glycemic monosacharide, bicarbanate of soda, corn starch calcium acid phosphate,
dried egg whites, natural flavor, cinnamon, dehulled soy beans, soy lecithin, sea salt,
vanilla powder, sucralose, low glycemic fruit concentrate.

Lemon Pound Cake

Makes a wonderfully rich and delicious pound cake… just add eggs, butter & sour cream ( fat free version on label, too) and bake in a 8″ x 4″ loaf pan. Only 3 net carbs per serving – all natural, no preservatives. Freeze leftovers for up to 2 months. So versatile this pound cakes makes a great shortcake base or accepts your favorite low carb topping or frosting. See label directions for Chocolate Tuxedo Cake version also. Tip: purchase the disposable loaf pans at your supermarket and after baking, freeze in the pan inside a zip locked freezer bag. Makes 16 – 1/2″ slices

Nutrition Facts
Serving Size 1/2 slice (10g dry)
Servings Per Container: 16

Amount Per Serving

Calories 23

Total Fat 0g

Saturated Fat 0g

Cholesterol 0mg

Sodium 126mg

Potassium 55mg

Total Carbohydrate 5g

Dietary Fiber 2g

Sugars 2g

Protein 2g

Sugar Alcohols 0g

Ingredients: Unbleached flour, soy isolate, cereal fiber, lemon powder,
low glycemic monosacharide, bicarbanate of soda, corn starch calcium acid phosphate,
dried egg whites, natural flavor, dehulled soy beans, soy lecithin, sea salt,
vanilla powder, low glycemic fruit concentrate.

Classic Pound Cake

Makes a wonderfully rich and delicious pound cake… just add eggs, butter & sour cream ( fat free version on label, too) and bake in a 8″ x 4″ loaf pan. Only 3 net carbs per serving – all natural, no preservatives. Freeze leftovers for up to 2 months. So versatile this pound cakes makes a great shortcake base or accepts your favorite low carb topping or frosting. See label directions for Chocolate Tuxedo Cake version also. Tip: purchase the disposable loaf pans at your supermarket and after baking, freeze in the pan inside a zip locked freezer bag.

Nutrition Facts
Serving Size1/2 slice (10g dry)
Servings Per Container: 16

Amount Per Serving dry mix

Calories 22

Total Fat 0g

Saturated Fat 0g

Cholesterol 0mg

Sodium 136mg

Total Carbohydrate 5g

Dietary Fiber 2g

Net Carbs 3g

Sugars 1g

Sugar Alcohols 0g

Protein 1g

Ingredients
Unbleached flour, soy isolate cereal fiber, low glycemic monosaccharide, bicarbonate of soda, corn starch, calcium acid phosphate, dried egg whites, natural flavor, dehulled soy beans, soy lecithin, sea salt, vanilla powder, low glycemic fruit concentrate.

Molten Chocolate Royale Cake Mix

Nutrition Facts
Serving Size 1 individual cake (18g dry)
Servings Per Container: 6

Amount Per Serving

Calories 84

Total Fat 5g

Saturated Fat 2g

Cholesterol 5mg

Sodium 76mg

Potassium 108mg

Total Carbohydrate 5g

Dietary Fiber 1g

Sugars 3g

Protein 5g

Sugar Alcohols 0g

Ingredients:Whey protein, almonds, chocolate, milk solids, low glycemic monosacharide, cocoa powder, soy lecithin, bicarbanate of soda, dried egg whites, soy isolate, calcium acid phosphate, dehulled soy beans, carragenin, sea salt, low glycemic fruit concentrate, calcium sulphate, cornstarch, vanilla powder.

*ALL NATURAL-NO SUGAR ALCOHOLS OR POLYDEXTROSE EVER!

Product Description: Unbelievably fast and delicious, this scrumptious cake mix makes 6 muffin cup size cakes – just add eggs and butter and bake for 8 minutes! Rich and gooey, a flavor burst of chocolate awaits all you the moment you take ’em out of the oven. All natural, no preservatives, gluten free. Try ’em and see if you don’t absolutely adore ’em! 4 net carbs per serving. Mix makes 6 cakes.

Bakesquick

Nutrition Facts
Serving Size 1 biscuit (10g dry)
Servings Per Container: 10(2 packs)

Amount Per Serving dry mix

Calories 21

Total Fat 0g

Saturated Fat 0g

Cholesterol 0mg

Sodium 170mg

Total Carbohydrate 5g

Dietary Fiber 3g

Net Carbs 2g

Sugars 0g

Sugar Alcohols 0g

Protein 2g

Ingredients
Soy Protein, Cereal Fiber, high protein flour, soy lecithin, egg white powder, baking powder, sea salt, low glycemic monosaccharide, low glycemic fruit concentrate.